Cucumber Mint Salad

Kia passed this simple recipe along to us. There is a link to buy the book below if you are looking for a new cookbook!

Cucumber Mint Lime Salad

from Grub by Anna Lappe and Bryant Terry

3 medium cucumbers peeled and thinly sliced 1/4 cup fresh lime juice
1/3 cup chopped fresh mint
coarse sea salt

freshly ground white pepper

In a large bowl combine the cucumbers, lime juice, and mint. With clean hands, toss well for 1 minute. Add 1/2 teaspoon salt and white pepper to taste, Toss for an additional minute. Cover and refrigerate for at least 30 minutes or up to 2 hours. Taste and add more salt and/or pepper if needed.

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